Record Details
Optimal size and time for release of coho salmon smolts into Yaquina Bay, OR
ResearchWorks at the University of Washington
| Field | Value |
|---|---|
| Title | Optimal size and time for release of coho salmon smolts into Yaquina Bay, OR |
| Creator | Stohr, Anita J. Parker, Steven S. |
| Subject | Yaquina Bay coho salmon release timing optimal size |
| Description | Oregon Aqua Foods, Inc. |
| Date | 2008-10-03T23:27:08Z 2008-10-03T23:27:08Z 1982 |
| Identifier | 8217 http://hdl.handle.net/1773/4006 |
| Relation | FRI-UW 8217 |
