Record Details

Some microbiological studies of non- and partially precooked frozen foods with particular reference to the presence of coliform staphylococci and salmonella groups

ScholarsArchive at Oregon State University

Field Value
Title Some microbiological studies of non- and partially precooked frozen foods with particular reference to the presence of coliform staphylococci and salmonella groups
Names Tanner, William Scott (creator)
Bollen, W. B. (advisor)
Date Issued 1950-05-10 (iso8601)
Note Graduation date: 1950
Genre Thesis/Dissertation
Topic Frozen foods
Identifier http://hdl.handle.net/1957/53450

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