Record Details

The calcium and phosphorus losses of cooking vegetables in fat

ScholarsArchive at Oregon State University

Field Value
Title The calcium and phosphorus losses of cooking vegetables in fat
Names Yu, Hsi Hsuan, 1912- (creator)
Fincke, Margaret L. (advisor)
Date Issued 1938-12 (iso8601)
Note Graduation date: 1939
Genre Thesis/Dissertation
Topic Cooking (Vegetables)
Identifier http://hdl.handle.net/1957/53089

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