Record Details
Development of rapid staining, microplating and counting techniques for bacteria in food products
ScholarsArchive at Oregon State University
| Field | Value |
|---|---|
| Title | Development of rapid staining, microplating and counting techniques for bacteria in food products |
| Names |
Estabrooks, Ray Gilbert
(creator) Bollen, Walter B. (advisor) |
| Date Issued | 1952-08-18 (iso8601) |
| Note | Graduation date: 1953 |
| Genre | Thesis/Dissertation |
| Topic | Food -- Microbiology |
| Identifier | http://hdl.handle.net/1957/50922 |
