Record Details
A bacteriological study of certain organisms causing the spoilage in canned peas
ScholarsArchive at Oregon State University
| Field | Value |
|---|---|
| Title | A bacteriological study of certain organisms causing the spoilage in canned peas |
| Names |
Chu, John Shih
(creator) Copson, G. V. (advisor) |
| Date Issued | 1924-05 (iso8601) |
| Note | Graduation date: 1924 |
| Genre | Thesis/Dissertation |
| Topic | Canning and preserving |
| Identifier | http://hdl.handle.net/1957/50575 |
