Record Details
An investigation of the cooking qualities of certain apple varieties
ScholarsArchive at Oregon State University
| Field | Value |
|---|---|
| Title | An investigation of the cooking qualities of certain apple varieties |
| Names |
Gardner, Harriett Barbara
(creator) Milam, Ava B. (advisor) |
| Date Issued | 1915-06-01 (iso8601) |
| Note | Graduation date: 1915 |
| Genre | Thesis/Dissertation |
| Topic | Cooking (Apples) |
| Identifier | http://hdl.handle.net/1957/50407 |
