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The relationship of 5'-nucleotidase activity in lamb muscle tissue to sub-minimal selenium levels administered to their dams

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Title The relationship of 5'-nucleotidase activity in lamb muscle tissue to sub-minimal selenium levels administered to their dams
Names Arnold, Margaret Anna (creator)
Weswig, Paul H. (advisor)
Date Issued 1964-05-08 (iso8601)
Note Graduation date: 1964
Abstract White muscle disease or muscular dystrophy of sheep is a selenium
responsive malady common to many areas with an inherent natural
deficiency of selenium in the forage. The disease can be prevented in
lambs by adding trace amounts (approximately 0.1 ppm) of selenium to
the otherwise selenium deficient, forage fed to their dams prior to
birth. It has been previously reported that the lambs afflicted with
muscular dystrophy as a consequence of selenium deficiency exhibit a
marked elevation of 5'-nucleotidase, a specific alkaline phosphatase,
in semitendinosus muscle tissue.
In order to determine what the relationship of dietary selenium
to 5'-nucleotidase activity might, be, ewes were randomly divided into
five lots which included a control group receiving selenium adequate
forage, a basal group receiving selenium deficient forage, and three
groups receiving the basal ration plus the following respective
selenium supplements administered as sodium selenite: 0.1 ppm selenium
in the ration, 30 mg. selenium orally in 10 mI. water, and 30 mg.
selenium in wax parentally. At six weeks of age, the lambs from these
ewes were slaughtered and the semitendinosus muscle removed and frozen
for subsequent enzyme assays. The results of the 5'-nucleotidase assay indicated a marked
elevation of enzyme in dystrophic muscle from 1.6 to 6.6 times the
mean of the control muscle. However, the lambs from the selenium
treated dams all reflected lower 5'-nucleotidase activity from the
controls although the differences were not statistically significant.
The enzyme activity was expressed as micromoles inorganic phosphate
released per hour per mg. nitrogen in the muscle extract. The optimal
conditions of the assay included an hour's incubation at 38°C. at a
pH of 8.3. Neither the mechanism of 5'-nucleotidase enhancement, in
dystrophic lamb muscle nor the effect, of selenium upon repressing
activity levels is immediately apparent, although various possibilities
and explanations are discussed.
Genre Thesis/Dissertation
Topic Selenium -- Physiological effect
Identifier http://hdl.handle.net/1957/48706

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