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The inhibitory effect of cryteine on Streptomyces griseus phage reproduction

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Title The inhibitory effect of cryteine on Streptomyces griseus phage reproduction
Names Nishikawa, Sumie Suzuki (creator)
Gilmour, C. M. (advisor)
Date Issued 1965-09-30 (iso8601)
Note Graduation date: 1966
Abstract Cysteine inhibition of phage multiplication in Escherichia
coli has been described by a number of workers. More recently
cysteine has been found to lower the yield of Streptomyces griseus
phage. The present study sought a more complete description of the
"cysteine effect" as it has been noted in the S. griseus phage-host
system.
The influence of cysteine was studied by measuring changes in
the one-step growth curve of the system or in the relative phage
yield. The influence of cysteine concentration, exposure time and
site of action were examined.
A slight lengthening in the latent period of the S. griseus one-step
growth curve and a 75 percent decrease in relative phage
yield were observed when 50 μg/ml of cysteine was present through
out the entire growth period. A short exposure time of 20 minutes
to 50 μg/ml cysteine during the early and middle portion of the latent period also gave maximum inhibition of phage yield. Resuspension
of infected cells in fresh medium did not remove the inhibitory effect.
This indicated that the ionic balance of the system was not altered.
Cysteine did not appear to influence the release of phage particles
from the infected host, since the addition of this amino acid during
the latter portion of the latent period did not result in a significant
decrease in phage yield. In addition, no changes in phage yield were
observed when cysteine was present during germination of the host
spores or during the period of phage adsorption. A disturbance in
the production of an essential amino acid was ruled out since
cysteine did not compete with the production of homoserine,
methionine, threonine or isoleucine. Other sulfhydryl compounds
such as homocysteine, glutathione, and sodium thioglycollate were
also found inhibitory to the phage-host system. These findings
suggested that the cysteine inhibitory effect was centered at some
site in the synthesis of phage protein.
Genre Thesis/Dissertation
Topic Streptomyces
Identifier http://hdl.handle.net/1957/47824

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