Record Details

Effect of rumen fluid upon the preservation of bovine spermatozoa

ScholarsArchive at Oregon State University

Field Value
Title Effect of rumen fluid upon the preservation of bovine spermatozoa
Names Lobo, Carlos Alfredo (creator)
Wolberg, Floyd B. (advisor)
Date Issued 1966-08-02 (iso8601)
Note Graduation date: 1967
Abstract Experiments were conducted to determine the effect of rumen
fluid on live and motile spermatozoa of semen extended in yolk-citrate
and stored at 4°C. Preliminary work showed that levels of
rumen fluid below 10 percent were beneficial in keeping spermatozoan
activity up to 14 days in storage. For more revealing information,
1664 observations for live and motility were made on 16
collections from 4 dairy bulls. Semen was extended in 0.5, 1.0
and 5.0 percent boiled or raw rumen fluid, treated or nontreated
with 500 I.U. of penicillin and 500 micrograms of dihydrostreptomycin
per ml. of extender. From microscopic evaluations to the
ninth day, the results were seen to fall into three definite
groups: control, antibiotic treated, and nontreated semen. Higher
ratings were observed in the lower levels than in the 5 percent level of rumen fluid (p = .001). Additional 768 observations to determine
the effect of argon and oxygen on semen extended in different
levels of rumen fluid showed highly significant differences in motility,
but no differences in percent alive.
For the ninth day rating, rumen fluid at 1.0% or lower levels
increased motility by 27 percent in comparison with control. Antibiotics
decreased this figure to 11 percent. Oxygen decreased motility
by 12 percent; however, at the 5 percent level, oxygen rated 25
percent higher than oxygen without rumen fluid. Argon showed an
overall decline in motility of 8 percent.
It can be concluded that the activity of bovine spermatozoa can
be increased with small amounts of rumen fluid. The detrimental
effect of antibiotics on motility (p < .0001) and the nonharmful effect
of oxygen on the life of the spermatozoa contradict present belief.
The fact that boiling did not affect the beneficial effect of rumen fluid
suggests sterile means for using rumen fluid in artificial insemination.
Since the action of some substance produced by a rumen microorganism
is suspected, the possibility of isolating this microorganism
can not be overlooked.
Genre Thesis/Dissertation
Topic Spermatozoa
Identifier http://hdl.handle.net/1957/47705

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