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Evidence for a soluble intermediate of oxidative phosphorylation isolated from cabbage mitochondria

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Title Evidence for a soluble intermediate of oxidative phosphorylation isolated from cabbage mitochondria
Names Johnson, Morris Alfred (creator)
Remmert, LeMar F. (advisor)
Date Issued 1966-02-25 (iso8601)
Note Graduation date: 1966
Abstract An intermediate of oxidative phosphorylation was apparently
solubilized from cabbage mitochondria. The method of solubilization
used primarily was extraction of a mitochondrial acetone powder
with 0.1 M glycylglycine, pH 7.4, at 4° C. The intermediate
betrayed its presence by causing the transfer of Pi³² to ADP with
the resultant formation of ATP³², or G-6-P³² when the hexokinase
trap was used. The formation of ATP³² or G-6-P³² was determined
as N. E. P³²(non-extractable P³²) by the isobutanol-benzene extraction
procedure. The transfer reaction used for assay took place
in a completely soluble system, and both ADP and extract were required.
The historical development of an isolation procedure and of a
suitable assay system were described. Initial attempts to detect an
intermediate were directed at introducing the radioactive label of Pi³² while the mitochondria were still intact, or during the extraction
of the acetone powder. At these stages of the work, the assay
was also conducted during the extraction of the acetone powder by
inclusion of the acceptor system (ADP, hexokinase and glucose) and
Mg⁺⁺ in the extraction medium. Most of the significant facts were
obtained through the use of a clarified extract which had not been
exposed to Pi³² previously. Although it was possible to centrifuge
the crude extract at 105,000 X g for 90 min. without sedimenting the
component necessary for the transfer reaction, this high speed centrifugation
was not employed on a routine basis.
The alleged intermediate was apparently proteinaceous as indicated
by its response to heat, aging, dialysis, inhibitors and trichloroacetic
acid (TCA). The transfer activity of the extract was
lost upon incubation at 50° C. for five min., upon aging at 4° C., upon
the addition of TCA, and in the presence of 2 X 10⁻⁵ M p-chloromercuribenzoic
acid (PCMB). Although non-dialyzable, the extract
was inactivated by dialysis, probably due to the loss of an essential
small molecule such as NAD⁺ or NADP⁺.
Both NAD⁺ and NADP⁺ stimulated the transfer activity in crude
extracts and in extracts which had undergone the centrifugation at
105,000 X g. The action of these coenzymes was attributed to their
possible role in promoting the labeling of the intermediate from Pi³².
In addition to these two activators, the rate of the transfer reaction was
markedly
dependent
upon
the
Pi
concentration,
up
to
1 X 10⁻³ M
Pi.
The
yield
of
intermediate
from
slightly
less
than
two
kilo-grams
of
cabbage
was
usually
50-100
millimicromoles
under
favorable
assay
conditions.
The
probability
that
this
represents
less
than
the
maximum
yield
was
considered.
The
transfer
activity
was
rather
severely
inhibited
by
1 X 10⁻³ M
arsenate
and
partially
inhibited
by
1 X 10⁻⁴ M
dinitrophenol
(DNP);
it
was
not
sensitive
to
oligomycin.
ATP,
AMP,
and
GDP
did
not
substitute
for
ADP
nor
did
NADH
substitute
for
NAD⁺.
The
intermediate
appeared
to
be
labile
when
kept
in
an
aqueous
system
in
the
presence
of
Mg⁺⁺. Problems
posed
by
such
items
as
the
impurity
of
the
Pi³² and
by
side
reactions
were
discussed.
The
extract
also
contained
succinic
thiokinase
exchange
activity.
Most
of
the
available
evidence,
including
a
preliminary
ammonium
sulfate
fractionation,
would
indicate
that
this
exchange
was
due
to
a
separate
protein.
On
the
basis
of
experimental
evidence
obtained
in
this
study,
a
sequence
for
the
operation
of
the
transfer
reaction
in
the
assay
system
was
proposed.
It
was
suggested
that
both
the
non-phosphorylated
(A≈X)
and
the
phosphorylated
(X≈P)
forms
of
an
intermediate
of
oxidative
phosphorylation
were
present
in
the
extract.
It
was
further
speculated
that
NAD⁺
and/or
NADP⁺
functioned
as
the
A
of
A≈X
and
were
active
in
promoting
the
labeling
of
the
X≈P form
with
Pi³².
In
view
of
no
ready
alternate
explanation
for
the
transfer
activity
of
the
extract,
it
was
suggested
that
this
activity
merits
consideration
as
the
expression
of
an
intermediate
of
oxidative
phosphorylation.
Genre Thesis/Dissertation
Topic Phosphorylation
Identifier http://hdl.handle.net/1957/47603

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