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Thermal inactivation studies on some enzymes from Vibrio marinus, an obligately psychrophilic marine bacterium

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Title Thermal inactivation studies on some enzymes from Vibrio marinus, an obligately psychrophilic marine bacterium
Names Mathemeier, Paul Fredrick (creator)
Morita, Richard Y. (advisor)
Date Issued 1966-08-05 (iso8601)
Note Graduation date: 1967
Abstract Some enzymes of the citric acid cycle and glycolytic pathway
in cell-free extracts of Vibrio marinus MP-1 were compared for
thermal lability. After one hour of moderate temperature exposure,
enzymes of both pathways rapidly lost catalytic activity. For all
but one enzyme, 50 percent remaining activity occurred near an
averaged temperature of 27 C. Succinic dehydrogenase was remarkably
unstable, being 50 percent inactivated at 16 C. Complete
loss of enzymatic activity for the TCA and glycolytic enzymes took
place at an averaged temperature of 32 C. Lactic dehydrogenase
was the most thermostable as evidenced by activity up to 39 C.
Several of the "psychrophilic" enzymes (hexokinase, aldolase,
and lactic dehydrogenase) produced greater activity in the presence
of sodium chloride as opposed to tris-HC1. Suspending the enzyme
preparations in sodium chloride resulted in an increased thermal stability. The 50 percent remaining activity took place at 1 C to
15 C higher with an average of 32 C. Complete loss of catalytic
function averaged 2 C higher for the sodium chloride suspended
enzyme. There was noticeably less difference in thermal protection
by sodium chloride at temperatures above the region of 50 percent
remaining activity. The effects of salt are explained on the basis of
increased activity coefficients in solution.
The behavior of lactic dehydrogenase on moderate temperature
exposure suggested the existence of isozymes, or that denaturation
occurred in three major steps, each with a different rate.
The low temperature requirement of all the enzymes under investigation,
together with the ionic requirement of hexokinase and
the relatively high level of phosphoglucose isomerase were suggested
as possible factors controlling the obligate psychrophile's activities.
Furthermore, the diverse influence of moderate temperature exposure
on each enzyme (whether in buffer of sodium chloride) could
alter differentially the cell's catalytic processes so that they could
no longer operate in synchrony.
Comparison with enzymes from other sources indicated the
tricarboxylic acid cycle and glycolytic enzymes of Vibrio marinus
MP-1 to be conspicuously thermal labile.
Genre Thesis/Dissertation
Topic Vibrio marinus
Identifier http://hdl.handle.net/1957/47016

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