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Comparison of pectic enzymes in resistant and susceptible mints infected by Verticillium dahliae

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Title Comparison of pectic enzymes in resistant and susceptible mints infected by Verticillium dahliae
Names Highley, Terry L. (creator)
Horner, C. E. (advisor)
Date Issued 1967-11-07 (iso8601)
Note Graduation date: 1968
Abstract Verticillium dahliae Kleb. incites a vascular wilt disease of
mints. Susceptible Mentha piperita L. , resistant M. crispa L.,
and intermediate hybrid 148 were used to study 1) the site of differential
resistance and 2) the role of polygalacturonase (PG) in the
disease syndrome.
Many more V. dahliae propagules were recovered from surface
sterilized, finely fragmented, susceptible mint roots than from resistant
roots. Therefore, the vascular system of susceptible mint was
more extensively invaded than resistant mint. Increase of Verticillium
in the stems was dependent on the extent of root invasion; severity
of foliar symptoms, in turn, was related to pathogen proliferation
in stems. These results indicate that the roots are the first
important site of differential resistance.
Inoculation through excised shoots showed that mint stems
differ in their resistance to Verticillium. Although Verticillium
increased similarly in stems of shoot inoculated resistant and susceptible
mints, severe symptoms developed only in susceptible
M. piperita; resistant M. crispa developed only slight symptoms.
PG activity was detected only by the reducing group assay in
extracts from diseased mint prepared without a phenolic adsorbent,
polyvinylpyrrolidone (PVP). In extracts prepared with PVP, PG
was detected by both the viscosity reduction and reducing group
assays. Enzyme extracts prepared late in disease when phenol
oxidase activity was high showed considerable decrease in viscosity
reducing power but not a decrease in reducing groups released
from substrate. These results indicate that Verticillium produced
an exo -PG in mint that was less affected by phenol oxidation products
than the endo -PG.
Increase of Verticillium and PG production was similar in
shoot inoculated resistant and susceptible mints. Foliar symptoms
developed only in susceptible M. piperita and intermediate resistant
hybrid 148. No foliar symptoms occurred in resistant M. crispa.
Resistance of mint to Verticillium apparently is not due to inactivation
of fungal PG.
PG production in mints during disease development showed no
relationship between symptom severity and PG activity in infected mint stems. A nonpathogen of mint produced PG activity in mint
similar to that produced by Verticillium but no wilt symptoms developed.
Hypotheses regarding the contribution of PG to wilt symptoms
depend on the formation of PGs in diseased plants that hydrolyze
pectic substances to large fragments. Enzyme extracts prepared
from plants as symptoms increased, liberated a high number of
reducing groups from substrate while the viscosity reducing power
decreased. This indicated that large pectic fragments are not
formed in plants. It was proposed that the role of PG in the
Verticillium wilt of mint disease is to provide an additional carbon
source for the pathogen.
Genre Thesis/Dissertation
Topic Mints (Plants)
Identifier http://hdl.handle.net/1957/46747

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