Record Details

Present and emerging agricultural occupations in Yamhill county

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Title Present and emerging agricultural occupations in Yamhill county
Names Davis, Ernest Louis (creator)
Ten Pas, Henry (advisor)
Date Issued 1969-03-13 (iso8601)
Note Graduation date: 1969
Abstract Modern technology has advanced to such a high degree that
education now stands between all men and all work. What it means
in specific occupational possibilities and opportunities is the area
of this research. The farmer has made tremendous strides in production
and is supported by a large group of people who service,
process, and distribute the products of the farm. Today there are
more jobs in off-farm agricultural occupations than there are on the
farm.
The purpose of this study is to identify the off-farm agricultural
occupations in Yamhill County.
Information for this study was obtained by mailed questionnaire
and by personal interviews with persons that were qualified
to supply the desired information about the business and the
employees.
The firms surveyed in Yamhill County indicated that a large
number of employees needed an agricultural background. Most
of the off -farm agricultural occupations are in the technical categories
and no additional opportunities exist in the next five years
for the unskilled level.
The greatest number of the off -farm agricultural jobs require
a high school education. Over one-half of the employers show some
interest in working with the high schools to establish work experience
programs for students. A general knowledge of agriculture
and rural life is the most needed competency required for off-farm
agricultural workers.
Based on the findings of this study production agriculture
should continue to be the core of instruction for vocational agriculture.
Current programs should be enriched and extended to serve
off-farm agriculture occupations. The Future Farmers of America
organization should continue to be a strong and integral part of the
vocational agriculture program.
Genre Thesis/Dissertation
Topic Agriculture -- Vocational guidance
Identifier http://hdl.handle.net/1957/46593

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