Record Details

Effects of Environmental Factors and Nutrient Availability on the Biochemical Composition of Algae for Biofuels Production: A Review

ScholarsArchive at Oregon State University

Field Value
Title Effects of Environmental Factors and Nutrient Availability on the Biochemical Composition of Algae for Biofuels Production: A Review
Names Juneja, Ankita (creator)
Ceballos, Ruben Michael (creator)
Murthy, Ganti S. (creator)
Date Issued 2013-09-03 (iso8601)
Note This is the publisher’s final pdf. The published article is copyrighted by the author(s) and published by MDPI. The published article can be found at: http://www.mdpi.com/journal/energies.
Abstract Due to significant lipid and carbohydrate production as well as other useful
properties such as high production of useful biomolecular substrates (e.g., lipids) and the
ability to grow using non-potable water sources, algae are being explored as a potential
high-yield feedstock for biofuels production. In both natural and engineered systems,
algae can be exposed to a variety of environmental conditions that affect growth rate and
cellular composition. With respect to the latter, the amount of carbon fixed in lipids and
carbohydrates (e.g., starch) is highly influenced by environmental factors and nutrient
availability. Understanding synergistic interactions between multiple environmental
variables and nutritional factors is required to develop sustainable high productivity
bioalgae systems, which are essential for commercial biofuel production. This article
reviews the effects of environmental factors (i.e., temperature, light and pH) and nutrient
availability (e.g., carbon, nitrogen, phosphorus, potassium, and trace metals) as well as
cross-interactions on the biochemical composition of algae with a special focus on carbon
fixation and partitioning of carbon from a biofuels perspective.
Genre Article
Access Condition http://creativecommons.org/licenses/by/3.0/us/
Topic algae
Identifier Juneja, A., Ceballos, R. M., Murthy, G. S. (2013). Effects of Environmental Factors and Nutrient Availability on the Biochemical Composition of Algae for Biofuels Production: A Review. Energies, 6(9), 4607-4638. doi:10.3390/en6094607

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