Record Details

Effects of near-ultraviolet radiation on changes in the biochemical composition of Verticillium albo-atrum

ScholarsArchive at Oregon State University

Field Value
Title Effects of near-ultraviolet radiation on changes in the biochemical composition of Verticillium albo-atrum
Names Madarash, George Russell (creator)
Brandt, W. H. (advisor)
Date Issued 1969-05-20 (iso8601)
Note Graduation date: 1970
Abstract This study sought a better understanding of the mechanism of
the near-ultraviolet inhibition of microsclerotia and pigment formation
in the fungus Verticillium albo-atrum Reinke & Berth. by observing
changes which occur in certain major biochemical components:
lipids, chitin, RNA, DNA, protein carbohydrates, and pigment.
The most important finding was that dark-reared,
microsclerotia-producing cultures generally produced about twice
as much total lipid as did UV-reared cultures which produced no
microsclerotia.
At least part of the time, the carbohydrate content of the dark-reared
cultures exceeded the carbohydrate content of the UV-reared
culture s.
The percent apparent protein (measured by the Lowry technique)
in the dark-reared cultures declined with age from 25% to 8% by the
eleventh day. The apparent protein content of the UV-reared
cultures remained between 17-25%.
No substantial differences in percent chitin and percent DNA
of dark-reared and UV-reared cultures were observed.
Genre Thesis/Dissertation
Topic Verticillium albo-atrum
Identifier http://hdl.handle.net/1957/46235

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