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Calanoid copepod diet in an upwelling system : phagotrophic protists vs. phytoplankton

ScholarsArchive at Oregon State University

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Title Calanoid copepod diet in an upwelling system : phagotrophic protists vs. phytoplankton
Names Fessenden, Lynne M. (creator)
Cowles, Timothy J. (advisor)
Date Issued 1995-09-25 (iso8601)
Note Graduation date: 1996
Abstract Calanoid copepod diet was investigated in Oregon coastal waters to determine
the trophic significance of phagotrophic protists as copepod prey within an ecosystem
where the microplankton biomass is typically dominated by large diatoms. Prior to and
during the 1991 upwelling season, clearance rates on phytoplankton and phagotrophic
ciliates were measured for Calanus pacificus, Centropages abdominalis, Acartia
ion giremis and Pseudocalanus sp.. During the 1992 upwelling season, clearance rates
were measured for Calanus marshailae and Pseudocaianus sp. on phytoplankton and
both phagotrophic ciliates and dinoflagellates. Copepods cleared ciliates at higher
mean rates than they cleared phytoplankton during both years, whereas dinoflagellates
were cleared at similar rates to phytoplankton in 1992. C. marshaliae cleared large
ciliates at higher rates than equivalently sized diatoms in the midst of diatom bloom
conditions, suggesting that C. marshaliae may select ciliates over diatoms.
Phagotrophic protists typically comprised <3% of the carbon ingested by
copepods during diatom blooms, but 16 to 100% between upwelling induced bloom
events and during winter months. Ingestion of ciliates alone provided enough carbon to
meet the basic respiration requirements of copepods in the winter of 1991. Copepods
are estimated to graze 50 to 100% of the phagotrophic protist biomass per day, thus
linking protist production to the carbon flux from surface waters.
The lipid content of Calanus pacificus CV's fed diets of diatoms vs.
phagotrophic protists was investigated in the laboratory during their maturation process.
Dietary inclusion of ciliates and dinoflagellates did not enhance the lipid content or
affect the lipid class composition of male copepods. Both diatom and dinoflagellate
diets supported a similar level of lipid in the females, whereas females fed diets of
ciliates had significantly lower levels of total lipid and no measurable wax ester. The
ratio of neutral to phospholipid (WE+TAG / PL) was >1 for males and <1 for females
for all treatments. The results of this preliminary lipid study suggest the question of
copepod lipid enhancement via dietary inclusion of protists should be addressed at the
level of specific fatty acids rather than lipid class.
Genre Thesis/Dissertation
Topic Calanoida -- Food -- Oregon
Identifier http://hdl.handle.net/1957/23474

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