Record Details
Soil Chemistry and Nutrition of North American Red Spruce-Fir Stands: Evidence for Recent Change
DigitalCommons@USU
| Field | Value |
|---|---|
| Title | Soil Chemistry and Nutrition of North American Red Spruce-Fir Stands: Evidence for Recent Change |
| Creator | Joslin, J. D. Kelly, J. M. Van Miegroet, H. |
| Description | One set of hypotheses offered to explain the decline of red spruce (Picea rubens Sarg.) in eastern North America focuses on the effect of acidic deposition on soil chemistry changes that may affect nutrient availability and root function. Long-term soils data suggest that soil acidification has occurred in some spruce stands over the past 50 yr, with plant uptake and cation leaching both contributing to the loss of cations. Studies of tree ring chemistry also have indicated changes in Ca/Al... |
| Date | 1992-01-01T08:00:00Z |
| Type | text |
| Format | application/pdf |
| Identifier | https://digitalcommons.usu.edu/wats_facpub/24 info:doi/10.2134/jeq1992.00472425002100010002x https://digitalcommons.usu.edu/context/wats_facpub/article/1023/viewcontent/v21n1pg12_30.pdf |
| Rights | Copyright for this work is held by the author. Transmission or reproduction of materials protected by copyright beyond that allowed by fair use requires the written permission of the copyright owners. Works not in the public domain cannot be commercially exploited without permission of the copyright owner. Responsibility for any use rests exclusively with the user. For more information contact the Institutional Repository Librarian at digitalcommons@usu.edu. |
| Source | Watershed Sciences Faculty Publications |
| Publisher | Hosted by Utah State University Libraries |
| Contributor | American Society of Agronomy |
| Subject | soil chemistry nutrition red spruce-fir stands recent change Environmental Sciences Forest Sciences |
